Menù


Appetizers
  • Warm seafood salad 
  • Fried seafood surprise 
  • Peppered mussels 
  • Salmon carpaccio with Grana cheese and fresh fennel 
  • Meat and seafood crusty bread chunks  
  • Mussel and clam soup 
  • Mixed seafood appetizer 
  • Mixed crostini 
  • Vegetarian bruschetta 
  • Courgettes, pine nuts and Grana cheese carpaccio 
  • Grilled polenta with mushrooms 
  • Tuscan appetizer 
  • Mixed cold cuts and vegetables pickled in oil 
  • Fried surprise First Courses 
  • Spaghetti with shellfish 
  • Seafood risotto 
  • Ravioli with prawns 
  • Asparagus and salmon garganelli pasta  
  • Paccheri pasta with squid 
  • Pasta envelopes stuffed with shellfish, shrimp and cherry tomatoes 
  • Pici pasta with pecorino cheese and pepper 
  • Pici pasta with breadcrumbs  
  • Tagliatelle with Tuscan ragù sauce 
  • Penne “dell'Orco” 
  • Speck and pistachio dumplings 
  • Leek and saffron ravioli 
  • Maremma ravioli with cinta senese pork ragù 
  • Risotto with yellow pumpkin and taleggio cheese 
  • Risotto with Chianti wine 
  • Penne arrabbiata  
  • Gnocchi with mushrooms and truffles
  • Strigoli grass with fresh tomato and pesto 
Pizza:
  • Margherita 
  • Marinara 
  • Napoli 
  • Romana 
  • Prosciutto and mushrooms 
  • Mushrooms 
  • Cooked ham 
  • Prosciutto 
  • Frankfurters 
  • Capricciosa 
  • Four Seasons 
  • Diavola 
  • Pepperoni and onion 
  • Tuna and onion 
  • Four cheeses 
  • Vegetarian 
  • Sausage and provolone 
  • Regina 
  • Brambling (Peppola) 
  • Porcini mushrooms 
  • Contadina
  • Sausage 
  • Tirolese 
  • Ghiotta 
  • Golosa 
  • Buffalo mozzarella 
  • Pizza maker’s creation
  • Orco 
  • Parmesan 
  • Forte 
  • Pork 
  • Brambling (Peppola)
  • Raw burrata cheese and cherry tomatoes 
  • Anchovy, burrata cheese and rocket
  • Sausage and broccoli 
  • Provolone and friarielli peppers
 Ciaccini
  • With oil 
  • Primavera 
  • Profumato 
  • Chicory and gorgonzola
  • Cooked ham
  • Imperiale 
  • Rustic 
  • Speck and provolone 
  • Raw 
  • Courgettes and Grana cheese 
  • Super 
  • Norwegian 
  • Tricolour
  • Sausage and porcini mushrooms 
  • Delicato 
  • Imperiale 
  • Claudiano 
  • Rustic 
  • Classic calzone 
  • Stuffed calzone 
  • Calzone La Bomba 
Sweet Pizza:
  • Nutella 
  • Nutella and mascarpone 
  • With fresh fruit 
Desserts:
  • Chocolate tart
  • Homemade “Calabrian lace” tartufo
  • Cheesecake
  • Hazelnut mousse 
  • Tart with cream and Nutella 
  • Tiramisù 
  • Panna cotta 
  • Catalan custard cream 
  • Chocolate sponge cake with chantilly whipped cream 
  • Chocolate and pear cake 
  • Apple pie 
  • Pie with pine nuts and caramelized apples
Second courses:
  • Grilled sea bream fillets with vegetables 
  • Catalan scampi and prawns  
  • Baked sea bass fillet 
  • Fried shrimp and squid 
  • Steamed salmon fillet in yoghurt sauce 
  • Prawn gratin 
  • Mustard pork fillet 
  • Sliced beef with rocket and Grana cheese 
  • Cut of smoked beef 
  • Sliced beef with porcini mushrooms
  • Sliced chicken with fresh tomato and rocket
  • Sirloin with balsamic vinegar and Grana cheese 
  • Meat kebab (or Meat skewer) 
  • Grilled chicken breast
  • Beef slice 
  • Entrecote with green pepper 
  • Orco salad 
  • Pear, pecorino cheese and walnut salad 
  • Caprese salad with buffalo mozzarella 
  • Mixed cheeses 
  • Mixed cheeses and honey 
  • Salad with pecorino cheese and cooked ham bruschetta pieces 
  • Salted beef with rocket and Grana cheese flakes
Side dishes:
  • Green salad 
  • Mixed salad 
  • French fries 
  • Potatoes in breadcrumbs 
  • Green string beans with garlic and parsley 
  • Grilled vegetables 
  • Fried vegetables 
  • Potato croquettes 
  • Baked Belgian chicory 
  • Tuscan peas 
  • Vegetable flans 
  • Spinach terrine with melted parmesan cheese 
Wine list:
  • Pinot Grigio Doc 
  • Chardonnay Doc 
  • Gewurztraminer Doc
  • Muller Thurgau
  • Vermentino di Pitigliano
  • Vernaccia di San Gimignano 
  • Pecorino IGT 
  • Passerina IGT 
  • Fiano di Avellino Docg 
  • Falanghina Docg
  • Lacryma Cristi del Vesuvio Doc
  • Vermentino di Sardegna 
  • IGT Insolia 
  • IGT Polena 
REDS:
  • Cabernet de Sauvignon 
  • IGT Casamatta 
  • IGT Barbi di Montalcino 
  • IGT Poggio alla Badiola 
  • IGT Insoglio del Cinghiale 
  • Chianti Colli Senesi Doc 
  • Chianti Coli Senesi reserve Doc 
  • Morellino di Scansano Docg 
  • Sant'Antimo Doc 
  • Classic Chianti Doc 
  • Rosso di Montalcino Doc 
  • Rosso di Montepulciano Doc 
  • Bruciato Doc di Bolgheri 
PROSECCO:
  • Prosecco millesimato extra dry 
  • Prosecco di Valdobbiadene DOC 
Drinks:
  • Natural or sparkling water 0.75 L. 
  • Natural or sparkling water 0.50 L. 
  • Draft sparkling white wine 1 L. 
  • Draft sparkling white wine 0.50 L.
  • Canned drinks 0.33 L. 
  • Small coca cola 0.20 L. 
  • Regular coca cola 0.20 L. 
  • Small beer 0.20 L. 
  • Regular beer 0.40 L. 
  • Baffo D’Oro beer 0.66 L. 
  • Bottled drinks 1.5 L. 
  • ARRIBAL craft beer 
  • AKTIEN craft beer 
  • Artisan craft beers
  • Orco dishes

  • Da L’Orco Pasta

  • Pizza pomodorini

  • Da L’Orco dishes

  • Da L’Orco dishes

  • Orco pizzas

  • Orco first courses

  • Orco cherry tomatoes

  • Da L’Orco Crostini

  • Da L’Orco Pizza

Where we are

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